Spring Tasters Trail | Yellow "Modern Australian" Trail

Join the Port Stephens Events team on our Yellow "Modern Australian" Spring Taster's Trail on Saturday 20th September. Enjoy an appetiser, entrée, main and dessert at the following restaurants:

- Appetiser - The Wood Oven | family garlic pizza to share

- Entree - Hogs Breath Nelson Bay | Glazed Hickory Pork Fingers

- Main - Sandpipers Restaurant | Golden pan-seared Barramundi served with creamy crab risotto, finished with capers, broccolini, and a rich lemon butter sauce

- Desert & Last Venue - Mavericks on the Bay | Vanilla Panna Cotta w/ Berry Compote

**All venues include a complimentary drink**

**Any dietaries cannot be catered for.**

Tickets go on sale from Wednesday 20th August

Bookings are essential - please leave your email address when booking to receive notifications from the event organiser.

**Name badges and coloured wrist bands will be issued on arrival at the first venue. Host details will be provided closer to the date and notified via email**