Love Sea Food

When it comes to seafood in Port Stephens both residents and visitors alike are spoilt for choice. From prawns, fish and oysters to crabs, lobsters, and shellfish the mouth-watering quality and range of seafood is unique to this region, the envy of other regions throughout the state.

From the trawler to the table, your catch of the day is as fresh as it gets. Port Stephens is renowned for sensational seafood all year round with Hunter River estuaries and Myall Lakes and River bursting with sweet prawns and plump oysters, Blue Swimmer and Mud crabs and lobsters. This August we will celebrate coastal cuisine with live cooking demonstrations and tastings, educational talks and displays, oyster and tasting shucking.

This August we will celebrate our coastal cuisine with live cooking demonstrations, educational talks, signature dinners, seafood lunch specials, meeting the growers, kids activities and much more.

So join us as we share our love for seafood.


Love Sea Food Program 2017


Little Beach Boathouse
Chef Ben Way talks about local Port Stephens seafood and the Huon Yellowtail Kingfish he will share at the Love Seafood Gala Dinner.

The Poyers, Lemon Tree Passage
Chef Ludovic Poyer shares with us about what he Loves about Seafood in Port Stephens.

JavaScript not installed

This website uses JavaScript to improve the user experience. The web browser you are use does not have JavaScript installed or is outdated. For the best browsing experience please open the website in a modern web browser with JavaScript installed, such as Google Chrome, Mozilla FireFox or Safari.